COFFEE IS MY SPECIALTY
As specialty coffee consultant, I've worked for beverage-and-bean stores around the globe, developing complete coffee-focused concepts from start to finish.
After working for Starbucks in the very beginning (as first employee under CEO, Howard Schultz), I built a career around elevating coffee. And I can proudly say I come with the best references in the industry.
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Currently, my team of Coffee-Preneurs consults on a diverse range of projects - from site selection, planning, innovative new products and beverages, financial projections, to training, managing operations, and recruiting the industry's best talent. I still find myself at the table with Fortune 500 Executives putting in my 2 cents on the specialty coffee industry or new trends.